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–+ servings
mug of gingerbread hot chocolate garnished with snowflakes.
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5 from 4 votes

Gingerbread Hot Chocolate

This vegan Gingerbread Hot Chocolate is full of Christmas spice. It's the is the perfect warming drink for the holidays! 
Course Drinks
Cuisine American, Christmas, Holiday
Cook Time 5 minutes
Total Time 5 minutes
Servings 2 cups
Calories 185kcal
Author Mary Ellen Valverde | VNutrition

Ingredients

  • 2 cups dairy-free milk I like soy, cashew, hazelnut, almond or oat
  • 2 Tablespoons cacao or cocoa powder
  • 3 Tablespoons vegan mini chocolate chips (I used Enjoy Life)
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon powder
  • ½ teaspoon ginger powder
  • ¼ teaspoon nutmeg powder

Toppings (optional)

Instructions

  • Put all ingredients in a saucepan and mix until combined.
  • Bring to light boil then pour into cups, add toppings, and serve.

Notes

*Nutrition does not include topppings

Nutrition

Calories: 185kcal | Carbohydrates: 19g | Protein: 4g | Fat: 11g | Vitamin A: 1050IU | Calcium: 230mg | Iron: 2.7mg